Wednesday Baking | Pumpkin Apple Streusel Muffins
When I asked for baking suggestions a few weeks ago, a number of you suggested that I post a pumpkin recipe or an apple recipe. …
When I asked for baking suggestions a few weeks ago, a number of you suggested that I post a pumpkin recipe or an apple recipe. …
Challah is an eggy, braided bread of Jewish origin. I’m not Jewish, so I make no claim that this is authentic Jewish challah bread…my only …
When I put out a call for Wednesday Baking suggestions last week, several of you requested a biscuit recipe. I don’t consider myself to be …
These breadsticks are very high up on my kids’ list of favorite breads. The recipe makes 16, and when all six of us are here …
This recipe is from a newer Fleischmann’s Yeast cookbook that I got for free somehow a number of years ago. Actually, it was a lot …
I seem to have a thing for chocolate and peanut butter, no? This summer I’ve posted a recipe for Chocolate Peanut Butter Squares and one …
(Well, you can bake pizza without these items, but they’ve made my pizza-baking efforts easier and have improved the end product immeasurably.) Why You Need …
(Note: This recipe will be unnecessarily picture-heavy, since I’m dearly in love with my new camera lens. If you read me on dial-up, you might …
In case you’re here just to do a quick recipe print: Printable White Sandwich Bread Recipe When I posted about my baking day back in …
You may have heard about gluten before…it makes the news occasionally, and you may have seen a “gluten-free” label on food packages. Still, not very …
What, you ask, is a bench knife? This is a bench knife. How do you use a bench knife? It’s not exactly a knife, although …
This recipe is fairly similar to last week’s, but it’s baked in a cake pan. It calls for an 8 inch pan, but I only …
If yeast bread baking makes you shake in your boots, today is a good day for you! I know I already posted a recipe for …
Last week, I went out and bought a brand spankin’ new 9×5 inch loaf pan from Williams Sonoma. In case you’re wondering, this purchase was …
This is yet another recipe borrowed from Cook’s Illustrated. I found it in the big baking book they published(I got it for my birthday a …