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Monday Q&A | Distractions, Early-Bedtime Difficulties, and Grocery Prices

Every Monday, I answer a few of the questions that my readers send me. If you have a question you’d like me to answer in a future Q&A post, just leave me a comment here or email me (thefrugalgirl [at] gmail [dot] com) and put Q&A in the subject line. I look forward to hearing from you!

You are at home with your kids, and I work during the day. I was wondering if you feel fully present when you’re at home””or if you feel fragmented, online, on the phone etc.? I’m trying to make a better effort of not checking email at night, etc.””so I can be fully present during family time. Just curious how you feel, focused and fully there with your family…or kind of fragmented?

-Karen S.

Well, I think that being a stay-at-home, homeschooling mom of four children is sort of a fragmented, distracted kind of job! There are always things pulling me in different directions.

I do try to minimize this, though. Having a schedule/routine in place is really helpful, as is portioning of segments of the day where I do not get on the computer or talk on the phone. The TV is also a common distraction, so if that’s a temptation for you, I’d highly recommend turning it off during the time you want to spend with your family.

For instance, when we’re doing school, when I’m making dinner, when we’re having family worship, and during the block of time that I spend with Mr. FG each night, the phone and internet are off-limits to me (in case you missed it, I shared my current schedule recently).

Of course, it’s a struggle I’m always fighting against, because electronic distractions do a great job of lure us in. But being mindful of the temptation they represent and having a plan to keep your electronic usage under control is at least a good start.

I know you home educate and so you are not stuck with school times which allows possible freedom on a lot of things. What is it like, social wise, going to bed mid evening instead of the more “traditional” 10, 11 at night? For us, we might be eating at 8.30, or doing things with friends, or about to watch a movie etc… or on the odd occasion be asked out with friends or asked to baby sit. ie, our friend’s free time is the evening and so simple things like phone calls etc.. would not be possible if we went to bed early or got up early.

-Steve H.

It’s definitely a problem for us, especially because Mr. FG’s work schedule requires him to be in bed early on Friday evenings. It makes it hard to participate in church events, family gatherings, and such, because work nights are pretty much just out of the question for social stuff.

When he had a Monday-Friday schedule and a more reasonable bedtime/rising time, we had a lot more flexibility as far as getting together with other people goes.

So, yeah…we’re not at all fans of this schedule, and we’d dearly love for it to be changed. But when Mr. FG got this job, his other job was about to end due to outsourcing, and so we were not in a position to be choosy. You gotta do what you gotta do.

We certainly have times where we feel sorry for ourselves about this schedule, but we’re trying to make the best of it, and we’re well aware that other people have work schedules that are far worse (actually, one of Mr. FG’s old schedules was worse! He had to go to bed at 6:00 pm, and that was truly awful.).

I seriously don’t know how you can get SO much for SO little. I would be very curious to see how much each item cost. I spend TOO much on groceries and I only buy staples, no processed foods. I feel like I am buying 1/4 of the stuff you purchase and pay twice the amount. I am only feeding two people but I wonder if where I live staples are just more expensive. 4L of milk is right around $4.50 and a loaf of french bread is $1.50 for example.

-Ban C.

I’ve addressed this topic before, but I thought it was worth mentioning again. Yes, food costs vary greatly from area to area. I’m assuming you’re in Canada, since you mention milk in liters, and I can safely say that from what I see, food IS more expensive where you live (a gallon of milk at a non-Aldi store here costs $3.50 or so).

So, you could definitely be applying the same grocery shopping principles I use (drink water, buy unprocessed foods, buy generics, cook from scratch or near scratch, etc.) and be spending a lot more than I do.

Plus, if you live in an area where there is little grocery store competition or where there’s no discount store like Aldi, you’ll have a harder time making it with a low budget.

I would suggest not focusing as much on my grocery budget dollar amount as on my shopping principles ( a summary post on those is coming up soon)…if you apply the principles, then you can be fairly sure that you’re doing the best you can for your life situation.

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Readers, have at it! Share your thoughts. 🙂

Today’s 365 post: So I tried a new coffeecake recipe

Joshua’s 365 post: The things that you can do…

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Karen S.

Tuesday 29th of March 2011

Thank you for answering my question :-)

hiptobeme

Tuesday 29th of March 2011

I liked your response here. i am from Canada and yes, staples like milk and bread are expensive! I don't try to compare apples to oranges (if you'll forgive the pun!) but I have learned a lot from blogs like yours about simple things like menu planning. Having a plan keeps me from take out because I have the stuff and I have an idea what is for dinner. Another principle that saves me money is from Heavenly Homemakers blog and she says, "Dirty dishes cause debt" Simple but profound, so I am working on it. Also when I see milk on sale, I buy two jugs!

Vir

Tuesday 29th of March 2011

I don't have have children, but I really like being in bed early, even in the summer when it's still light out. My day starts at 5am, and even on weekends I don't "sleep in" that much. My husband is a total night owl and will stay up until 1 or 2am even on weeknights. He only needs 5 hours of sleep to feel alert but I need 7 or 8! As for groceries - I also live in Canada, but i'm close enough to the border that we head to the US every couple of weeks for groceries and gas. The biggest price difference I've noticed is in the dairy products. Butter, milk and cheese is unbelievably cheaper in the US. Not to mention there is more variety than what I can find in Canada.

WilliamB

Monday 28th of March 2011

@Ben:

Comparing budgets in different areas is usually invalid. There are so many variables: what is the local cost of living, taxes, and real estate costs? Is the area workforce unionized or not? Are there a lot of stores in hot competition? Then there are individual differences: how big a family and what ages (think about a toddler compared to a teenager) and what activity levels (chess or rugby?). Can that family shop at many stores or just one? By public transportation or car? Have room to buy ahead or have to buy when the food is needed?

And now you're throwing in an international border! US dollars /= Canadian dollars (although they're at about parity these days). Tax rates are wildly different. Different regulatory systems, different import tariffs and barriers, different distribution and marketing models.

So, in short, I think you're making a mistake comparing your dollars spent to Kristen's. Think instead of the techniques and strategies. I'm sure Kristen's readership would be happy to share some if you ask. For example, are you able to ahead or stock up when a staple is cheap?

Good luck!

Ban Clothing

Tuesday 29th of March 2011

I think you are wrong. If you know the incremental difference between key staple products... let's say 20 for example (if the number of items compared increase so does the accuracy) you can easily calculate the average percentage more/less you can anticipate paying in your area compared to Kristen's budget. Kristen's budget would be used as the benchmark of 'ideal frugalness' and you could tell where you stand on the frugal scale. Industries do this all the time... just because you are a manufacturing plant in another area does not mean they don't compare salaries, number of employees, and profitability. You just have to understand how to eliminate the variables distinguishing apples from oranges.

Dmarie

Monday 28th of March 2011

if you'll forgive an off-topic comment, just ran across an article on TreeHugger that you might find interesting: http://www.treehugger.com/files/2011/03/discarding-food-waste-waste-water.php?campaign=weekly_nl keep up the great work, FG!

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