Amazing Homemade Not-Fried Fish Tacos

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When I saw a similar looking recipe in my America’s Test Kitchen slow cooker cookbook, I tried it, tweaked it, and these easy homemade not-fried fish tacos are now a regular at our house.

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Ingredients

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Instructions

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To make the fish, in a small bowl, combine fish rub ingredients.

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Step: 3

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Add a tablespoon of oil to a skillet and heat on medium for about 5 minutes.

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Swipe up for the full recipe

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Amazing Homemade Not-Fried Fish Tacos

When I saw a similar looking recipe in my America’s Test Kitchen slow cooker cookbook, I tried it, tweaked it, and these easy homemade not-fried fish tacos are now a regular at our house.

Ingredients

Ingredients

– Mayonnaise – Sour cream – Garlic – Lime juice – Cilantro – Olive oil – Ground coriander – Tilapia fillets

Instructions

Instructions

To make the sauce, combine all the ingredients in a small bowl; season with salt and pepper to taste.

Step: 1

Step: 1

To make the fish, in a small bowl, combine fish rub ingredients.

Step: 2

Step: 2

Step: 3

Step: 3

Microwave for 30 seconds. Spread the spice mixture over the fish fillets.

Add a tablespoon of oil to a skillet and heat on medium for about 5 minutes.

Step: 4

Step: 4

Swipe up for the full recipe

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