Amazing Rolled Cut-Out Christmas Sugar Cookies

Making Christmas cut-out cookies was one of my very favorite things to do when I was a kid, and so from the time my kids have been really little, we’ve done this every year.

Our cookies are often messily decorated or completely covered in red hots, but our goal in making these is not so much beautiful cookies but rather having fun together.

– Butter – Sugar – Egg – Vanilla extract – Sour cream – Flour

Ingredients

Instructions

Beat butter and sugar together until creamy. Stir in egg, vanilla, and sour cream.

Step: 1

In a separate bowl, mix together flour, baking soda and salt; mix into butter/sugar mixture until thoroughly combined.

Step: 2

Step: 3

Cover and refrigerate for at least one hour.

Step: 4

When ready to bake, heat oven to 350. On lightly floured surface, roll dough to 1/4 inch thick.

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