ATK Slow Cooker Shredded Chicken Tacos

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So, as promised, here’s the recipe for the slow cooker shredded chicken tacos. I didn’t exactly take step by step photos, but this isn’t hard. You microwave spices in oil to bloom them.

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Ingredients

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Instructions

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Then salt and pepper some deskinned bone-in chicken breasts (the skin would make your dish greasy, so take it off).

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Step: 3

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Step: 4

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Swipe up for the full recipe

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ATK Slow Cooker Shredded Chicken Tacos

So, as promised, here’s the recipe for the slow cooker shredded chicken tacos. I didn’t exactly take step by step photos, but this isn’t hard. You microwave spices in oil to bloom them.

Ingredients

Ingredients

– Virgin olive oil – Chili powder – Ground coriander – Ground cumin – Garlic cloves – Chipotle chile – Tomato sauce – Sugar – Chicken breasts

Instructions

Instructions

Dump ’em in your slow cooker along with tomato sauce and a bit of sugar.

Step: 1

Step: 1

Then salt and pepper some deskinned bone-in chicken breasts (the skin would make your dish greasy, so take it off).

Step: 2

Step: 2

Step: 3

Step: 3

Put the chicken in the slow cooker, turn it over to coat it in the sauce, and cook for 3 hours on low.

Step: 4

Step: 4

And then you’re pretty much done, except for the actual shredding of the chicken.

Swipe up for the full recipe

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