Canape Bread  (For Pampered Chef/Valtrompia bread tubes)

I know you can bake cake batter and quick bread batter in bread tubes, but I’ve only ever done yeast dough, and I usually stick with a recipe that (I think) came with my bread tubes.

Ingredients

– water – sugar – dry yeast – milk – butter – salt – flour

Instructions

First, dissolve the yeast in warm water in a measuring cup.

Step: 1

Heat milk and butter to 110 °F.

Step: 2

Step: 3

And you’ll need 4 cups of flour.

Step: 4

Combine the milk mixture and the yeast mixture in the bowl of a stand mixer, and add 2 cups of flour. This will make a pretty soft mixture, which you’ll beat for two minutes.

Swipe up for the full recipe