Chocolate Parfait Bars Recipe

These bars are almost no-bake (they require only 10 minutes in the oven), and unlike almost all of my other recipes, this one calls for a packaged ingredient (cake mix, to be specific).

Ingredients

– Devils food cake mix – Butter – Egg – Envelope gelatin – Boiling water – Powdered sugar

Instructions

To make the crust for these, combine a chocolate cake mix package with 1/2 cup (8 tablespoons, or 1 stick) softened butter and an egg.

Step: 1

Spread the mixture into a greased jelly roll pan.

Step: 2

Step: 3

Bake at 350 for 8-10 minutes.

Step: 4

After it’s cooled, you’ll make the white filling. First, dissolve a package of gelatin in 1/4 cup boiling water.

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