Crock Pot BBQ Beef Sandwiches
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You might not want to eat that type of barbeque on a consistent basis. And bacon isn’t exactly cheap. So, when you’re feeling slightly less indulgent, this version is a good option.
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Ingredients
Ingredients
– Boneless chuck roast – Ketchup – Water – Garlic – Chili powder – Worcestershire sauce – Dry mustard – Sugar
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Instructions
Instructions
Cut your chuck roast up into pieces, about like this.
Step: 1
Step: 1
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Put the beef into your crockpot and top with some barbeque sauce.
Step: 2
Step: 2
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Step: 3
Step: 3
Cover and cook on low for 8-10 hours, or until the beef is fall-apart tender.
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Step: 4
Step: 4
Once the beef is done, remove it from the crockpot, let it cool, remove any extraneous fat/gristle, and shred the meat.
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Swipe up for the full recipe
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