Garlic Breadsticks

These breadsticks are very high up on my kids’ list of favorite breads. The recipe makes 16, and when all six of us are here for dinner, there are usually none left.

– All-purpose flour – Active dry yeast – Sugar – Salt – Water – Vegetable oil – Egg yolk – Butter and garlic salt

Ingredients

Instructions

This one starts with the dry ingredients being combined in the mixer bowl.

Step: 1

After you add warm water, oil, and an egg yolk (I was out of eggs, so my dough has no egg yolk!), you’ll have a very soupy mixture.

Step: 2

Step: 3

A little mixing and some flour take care of that, though.

Step: 4

Once your dough is risen and ready, you’ll divide it into 16 pieces.

Swipe up for the full recipe