How to Make an Amazing Chicken and Biscuits  (A Casserole)

It's leftover chicken or turkey in savory gravy, topped with biscuit dough, and baked to golden perfection—a true comfort classic!

Ingredients

– Chicken – Butter – Flour – Chicken broth – Milk – Salt – Pepper

Instructions

The gravy is not at all complicated to make. Melt butter, stir in flour, boil for a minute.

Step: 1

Then you whisk in a 50/50 mixture of chicken broth and milk.

Step: 2

Step: 3

Bring that to a boil, whisking the whole time, and once it boils, whisk and cook it for one minute.

Add 3 cups of cooked chicken, and you’ve got your filling. A rotisserie chicken is a super easy option if you don’t feel like cooking chicken.

Step: 4

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