How to make Chicken and
Biscuits
(a casserole)
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It’s basically leftover chicken or turkey in gravy, topped with biscuit dough and then baked until the biscuits are browned. Serious comfort food!
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Ingredients
Ingredients
– cooked chicken
– butter
– flour
– chicken broth
– milk
– salt
– pepper
Full Ingredients
Instructions
Instructions
Melt butter, stir in flour, boil for a minute.
Step: 1
Step: 1
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Then you whisk in a 50/50 mixture of chicken broth and milk.
Step: 2
Step: 2
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Step: 3
Step: 3
Bring that to a boil, whisking the whole time, and once it boils, whisk and cook it for one minute.
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Add 3 cups of cooked chicken, and you’ve got your filling. A rotisserie chicken is a super easy option if you don’t feel like cooking chicken.
Step: 4
Step: 4
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Swipe up for the full recipe
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