How to Make Delicious Cheesecake

Cheesecake is not the most frugal dessert ever (a chocolate cake is almost always cheaper), but it is really yummy, and a homemade one is bound to be cheaper than a store-bought alternative.

Homemade cheesecake is really not that hard to make, and I actually think it’s easier to make than traditional cake because it requires no frosting.

Ingredients

– Crushed graham crackers – Butter – Cream cheese – Sugar – All-purpose flour – Vanilla

Instructions

To start, mix crushed graham crackers with melted butter.

Step: 1

Press the graham cracker mixture over the bottom and about 2 inches up the side of a springform pan.

Step: 2

Step: 3

It’s time to make the cheese part of the cheesecake. First, combine softened cream cheese, sugar, flour, and vanilla.

Step: 4

Mix until it’s smooth and creamy.

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