Roasted Red Pepper and Basil Mayo

This quick mayo makes any sandwich a special experience!

Ingredients

– 1/2 cup mayonnaise – 1/2 cup fresh basil leaves – 1/4 cup roasted red peppers, patted dry – 1 minced garlic clove

Instructions

Process all ingredients in food processor about 30 seconds, or until smooth.

Step: 1

Store in covered container in fridge until needed.

Step: 2

Notes

Fresh basil leaves are necessary for this recipe! You can use homemade roasted red peppers if you prefer. Orange or yellow roasted peppers work too.

I use my food processor because I think mayo is way easier to scrape out there as compared to a blender. But either will work fine.

Food processor or blender?

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