Swiss Mushroom Chicken
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This dish isn’t at all hard to make, and it tastes kind of like Chicken Cordon Bleu, except I like it better!
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Ingredients
Ingredients
– Boneless skinless chicken breast – Butter-flavored crackers – Salt – Fresh mushrooms – Butter – Deli ham – Swiss cheese
Make This
Instructions
Instructions
First, you’ll need to crush up some Ritz crackers.
Step: 1
Step: 1
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Place the crumbs in a round cake pan or pie plate and add salt.
Step: 2
Step: 2
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Step: 3
Step: 3
Next, whisk an egg in a separate bowl.
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Step: 4
Step: 4
To bread the chicken, dip each piece into the beaten egg and then into the cracker crumbs, coating each side.
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Swipe up for the full recipe
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