Whenever I make a Thai-inspired recipe, I’m always a little surprised at how the ingredients come together to make something that’s really delicious.
– Scallions – Cilantro – Sweet potatoes – Chicken breasts – Salt and Pepper – Vegetable oil – Red curry paste – Chicken broth
Prep veggies. Finely slices scallions, separating the whites and greens.
Start the soup! Heat vegetable oil in medium saucepan over medium high heat until shimmering.