You KNOW how hard it is to find a dish that everyone likes and that’s reasonably healthy too. Aaand, it really doesn’t take too long to put together, which is marvelous.
Next, remove the sausage from the pan and set aside. Then add your chopped onions, celery, and peppers to the hot pot and saute ’em until they’re softened and lightly browned.
Add in the garlic and cook it for about a minute, and then stir in thyme, oregano, Creole seasoning (all I can ever find is Cajun!), canned tomatoes, Rotel, and chicken broth.