Whole Wheat Rolls

If you’re looking for something hearty and a little more nutritious than regular dinner rolls, this is a recipe for you.

– Wheat flour – Yeast – Milk – Sugar – Butter – Salt – Eggs – All purpose flour

Ingredients

Instructions

This recipe, like many of my others, starts with a combination of flour and yeast.

Step: 1

Combine the milk, sugar, butter, and salt together, and heat to 120 degrees F. The recipe calls for 1/2 cup of sugar, but you can use less if you prefer, and you can substitute honey.

Step: 2

Step: 3

Add the milk to the dry ingredients, add 2 eggs, and beat for three minutes.

Step: 4

Add enough all-purpose flour to make a soft but kneadable dough.

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