Zucchini Bread

I know there are a bazillion recipes out there for zucchini bread, but I thought I’d add mine to the mix. Happily, this is a very simple recipe…mix dry ingredients, wet ingredients, combine, and bake.

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Ingredients

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Instructions

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To rid the zucchini of its excess liquid, wrap it in a tea towel and squeeze until you can release no more juice.

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Step: 3

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Step: 4

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Swipe up for the full recipe

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Zucchini Bread

I know there are a bazillion recipes out there for zucchini bread, but I thought I’d add mine to the mix. Happily, this is a very simple recipe…mix dry ingredients, wet ingredients, combine, and bake.

Ingredients

Ingredients

Instructions

Instructions

First, shred a pound of unpeeled zucchini.

Step: 1

Step: 1

To rid the zucchini of its excess liquid, wrap it in a tea towel and squeeze until you can release no more juice.

Step: 2

Step: 2

Step: 3

Step: 3

Step: 4

Step: 4

And mix the wet ingredients together. I like to use my handy-dandy egg beaters for this.

Swipe up for the full recipe

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